An Adélie Penguin plunges into the sea to eat. The penguins feast mainly
on krill, tiny shrimplike animals, but also eat fish and squid.
Adélie penguins breed and raise their young on the continent of Antarctica. In September and October—springtime in that part of the world—thousands of Adélies gather on the rocky Antarctic shoreline. The huge gatherings are called colonies.
Adélie penguins build nests by scooping out areas in the ground. The female usually lays two eggs in the nest. Adélie penguin eggs hatch in December.
In the Antarctic winter, the Adélie penguins live at sea. Both parents care for the eggs. While one stays behind keeping the eggs warm and safe from predators, the other parent heads out to sea to eat. They feast mainly on krill, tiny shrimplike animals, but also eat fish and squid.
Parents take turns caring for their youngsters after they hatch until the chicks are about three weeks old. At that point, both parents may leave to forage for food while the chicks gather in the safety of a large group of other young penguins. These groups of young Adélies are called crèches.